Statements (22)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cheese
|
| gptkbp:color |
pale yellow
|
| gptkbp:countryOfOrigin |
gptkb:France
|
| gptkbp:fatContent |
minimum 45% fat in dry matter
|
| gptkbp:flavor |
nutty
slightly sweet |
| gptkbp:holePresence |
few or no holes
|
| https://www.w3.org/2000/01/rdf-schema#label |
French Gruyère cheese
|
| gptkbp:milkSource |
cow's milk
|
| gptkbp:period |
5 to 12 months
|
| gptkbp:protectedDesignationOfOrigin |
gptkb:IGP_(Indication_Géographique_Protégée)
|
| gptkbp:regionOfOrigin |
gptkb:Savoie
gptkb:Haute-Savoie gptkb:Franche-Comté |
| gptkbp:rindType |
natural
|
| gptkbp:similarTo |
gptkb:Swiss_Gruyère_cheese
|
| gptkbp:texture |
hard
|
| gptkbp:usedIn |
gptkb:fondue
gptkb:French_onion_soup gptkb:croque_monsieur |
| gptkbp:bfsParent |
gptkb:Livno_cheese
|
| gptkbp:bfsLayer |
6
|