Statements (15)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:dish
|
| gptkbp:commonSeasonings |
gptkb:salt
gptkb:spice gptkb:garlic lemon juice |
| gptkbp:cookingMethod |
fried
|
| gptkbp:countryOfOrigin |
gptkb:Brazil
|
| gptkbp:course |
gptkb:appetizer
main course |
| gptkbp:cuisine |
gptkb:Brazilian
|
| gptkbp:mainIngredient |
gptkb:meat
|
| gptkbp:servingTemperature |
hot
|
| gptkbp:bfsParent |
gptkb:Frango
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Frango à passarinho
|