Four Great Traditions of Chinese cuisine
GPTKB entity
Statements (15)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine_classification
|
| gptkbp:alsoKnownAs |
Four Major Cuisines
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:includes |
gptkb:Chinese_cuisine
gptkb:Sichuan_cuisine gptkb:Jiangsu_cuisine |
| gptkbp:influencedBy |
gptkb:region
gptkb:history climate local ingredients |
| gptkbp:numberOfTraditions |
4
|
| gptkbp:relatedTo |
gptkb:Eight_Great_Traditions_of_Chinese_cuisine
|
| gptkbp:bfsParent |
gptkb:Huaiyang_cuisine
|
| gptkbp:bfsLayer |
6
|
| https://www.w3.org/2000/01/rdf-schema#label |
Four Great Traditions of Chinese cuisine
|