Statements (37)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cheese
|
| gptkbp:age |
about 3 months
|
| gptkbp:aroma |
earthy
mushroomy |
| gptkbp:category |
Italian cheese
cow's milk cheese semi-soft cheese |
| gptkbp:color |
pale yellow
|
| gptkbp:fatContent |
about 45%
|
| gptkbp:firstProduced |
12th century
|
| gptkbp:flavor |
nutty
buttery |
| https://www.w3.org/2000/01/rdf-schema#label |
Fontina cheese
|
| gptkbp:material |
cow's milk
|
| gptkbp:meltingPoint |
excellent
|
| gptkbp:notableProduction |
gptkb:Denmark
gptkb:Italy gptkb:Sweden gptkb:United_States |
| gptkbp:originatedIn |
gptkb:Italy
gptkb:Aosta_Valley |
| gptkbp:PDO_region |
gptkb:Aosta_Valley
|
| gptkbp:PDO_status |
yes
|
| gptkbp:protectedDesignationOfOrigin |
Fontina Val d'Aosta
|
| gptkbp:rindType |
reddish-brown
natural |
| gptkbp:texture |
creamy
semi-soft |
| gptkbp:traditionalMilkSource |
Valdostana cows
|
| gptkbp:usedIn |
gptkb:fondue
sandwiches gratin pasta dishes |
| gptkbp:bfsParent |
gptkb:BelGioioso_Cheese_Inc.
gptkb:Vallée_d'Aoste gptkb:fonduta |
| gptkbp:bfsLayer |
7
|