Statements (50)
Predicate | Object |
---|---|
gptkbp:instanceOf |
gptkb:food
|
gptkbp:cookingMethod |
boiling
grilling slow-cooking |
gptkbp:countryOfOrigin |
gptkb:United_Arab_Emirates
|
gptkbp:dessert |
gptkb:Aseeda
gptkb:Khanfaroosh gptkb:Luqaimat |
https://www.w3.org/2000/01/rdf-schema#label |
Emirati cuisine
|
gptkbp:influencedBy |
gptkb:Indian
Middle Eastern cuisine East African cuisine |
gptkbp:mainIngredient |
gptkb:fish
gptkb:meat gptkb:rice dates spices |
gptkbp:notableDish |
gptkb:Shawarma
gptkb:Al_Madrooba gptkb:Balaleet gptkb:Samboosa gptkb:Stuffed_Camel gptkb:Al_Harees gptkb:Luqaimat gptkb:Al_Machboos Khuzi |
gptkbp:region |
gptkb:Arabian_Peninsula
|
gptkbp:relatedTo |
gptkb:Gulf_Arab_cuisine
|
gptkbp:servedIn |
gptkb:Eid_al-Adha
gptkb:Eid_al-Fitr gptkb:Ramadan |
gptkbp:uses |
gptkb:cinnamon
gptkb:meat gptkb:milk gptkb:seafood lamb nuts rose water saffron cardamom ghee turmeric dried lemon camel meat |
gptkbp:בירה |
gptkb:Jallab
gptkb:Karak_tea Arabic coffee |
gptkbp:bfsParent |
gptkb:balaleet
gptkb:Islamic_cuisine |
gptkbp:bfsLayer |
5
|