|
gptkbp:instance_of
|
gptkb:dish
|
|
gptkbp:can_be_made_with
|
gptkb:salt
gptkb:Lamb_of_God
|
|
gptkbp:contains
|
gptkb:wheat
|
|
gptkbp:cooking_method
|
boiling
|
|
gptkbp:created_by
|
stirring continuously
mixing wheat and meat
|
|
gptkbp:cultural_significance
|
traditional dish during Ramadan
|
|
gptkbp:garnished_with
|
nuts
|
|
gptkbp:has_variations
|
Al Harees with chicken
Al Harees with lamb
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Al Harees
|
|
gptkbp:is_a
|
gptkb:traditional_food
gptkb:cultural_icon
traditional meal
celebratory dish
staple food
cultural dish
hearty meal
nutrient-rich dish
nutritional dish
|
|
gptkbp:is_associated_with
|
gptkb:hospitality
|
|
gptkbp:is_considered
|
comfort food
|
|
gptkbp:is_cooked_slowly
|
gptkb:true
|
|
gptkbp:is_known_for
|
its creamy texture
its simplicity
|
|
gptkbp:is_often_accompanied_by
|
gptkb:salad
sugar
among family and friends
|
|
gptkbp:is_often_served_with
|
gptkb:yogurt
gptkb:water
gptkb:Eid_al-Fitr
boiling
spices
festive occasions
large pots
during Ramadan
|
|
gptkbp:is_often_used_in
|
gptkb:women
weddings
family gatherings
|
|
gptkbp:is_popular_in
|
gptkb:Bahrain
gptkb:Kuwait
gptkb:Qatar
gptkb:Saudi_Arabia
gptkb:UAE
Gulf countries
|
|
gptkbp:is_prepared_during
|
gptkb:Ramadan
|
|
gptkbp:is_served_by
|
large communal bowls
dates
|
|
gptkbp:main_ingredient
|
gptkb:wheat
meat
|
|
gptkbp:origin
|
Middle Eastern cuisine
|
|
gptkbp:originated_in
|
Middle Eastern cuisine
|
|
gptkbp:served_in
|
ghee
|
|
gptkbp:serving_temperature
|
gptkb:true
|
|
gptkbp:bfsParent
|
gptkb:UAE
|
|
gptkbp:bfsLayer
|
4
|