|
gptkbp:instance_of
|
gptkb:genus
|
|
gptkbp:bfsLayer
|
6
|
|
gptkbp:bfsParent
|
gptkb:Dioscorea_alata
|
|
gptkbp:contains
|
starch
|
|
gptkbp:cultivation
|
gptkb:Africa
gptkb:Asia
gptkb:South_America
commercial purposes
smallholder farmers
wet season
dry season
wet soil
tubers
|
|
gptkbp:environment
|
alternate
|
|
gptkbp:family
|
gptkb:Dioscoreaceae
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Dioscorea species
|
|
gptkbp:includes
|
yam
|
|
gptkbp:ingredients
|
vitamins
minerals
|
|
gptkbp:is_a
|
gptkb:plant
|
|
gptkbp:is_affected_by
|
soil quality
water availability
|
|
gptkbp:is_associated_with
|
gptkb:organization
agricultural practices
|
|
gptkbp:is_considered
|
a staple food
an important crop
a cash crop
|
|
gptkbp:is_essential_for
|
food security
|
|
gptkbp:is_influenced_by
|
consumer preferences
|
|
gptkbp:is_known_for
|
health benefits
nutritional value
varietal diversity
diverse uses
|
|
gptkbp:is_part_of
|
gptkb:product
biodiversity conservation
sustainable agriculture
local economies
agricultural systems
|
|
gptkbp:is_prominent_in
|
tropical agriculture
|
|
gptkbp:is_promoted_by
|
agricultural organizations
food sovereignty
|
|
gptkbp:is_related_to
|
gptkb:Dioscorea_bulbifera
Dioscorea dumetorum
|
|
gptkbp:is_studied_in
|
nutritional benefits
|
|
gptkbp:is_subject_to
|
climate change
market demand
agricultural research
|
|
gptkbp:is_used_for
|
gptkb:product
|
|
gptkbp:is_used_in
|
gptkb:festival
gptkb:product
gptkb:organization
research studies
starch production
|
|
gptkbp:is_utilized_in
|
food processing
ethnic cuisines
|
|
gptkbp:is_vulnerable_to
|
diseases
pests
|
|
gptkbp:native_to
|
tropical regions
|
|
gptkbp:reproduction
|
tubers
|
|
gptkbp:species
|
gptkb:Dioscorea_alata
gptkb:Dioscorea_cayenensis
gptkb:Dioscorea_opposita
gptkb:Dioscorea_rotundata
|