Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
dish |
| gptkbp:alsoKnownAs |
gptkb:德州扒鸡
gptkb:Dezhou_braised_chicken |
| gptkbp:cookingMethod |
braising
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:created |
gptkb:Qing_dynasty
|
| gptkbp:famousFor |
falling-off-the-bone texture
|
| gptkbp:flavor |
savory
|
| https://www.w3.org/2000/01/rdf-schema#label |
Dezhou chicken
|
| gptkbp:mainIngredient |
gptkb:meat
|
| gptkbp:notableFor |
tenderness
aromatic flavor brown color |
| gptkbp:recognizedBy |
gptkb:China_time-honored_brand
|
| gptkbp:regionOfOrigin |
gptkb:Dezhou
|
| gptkbp:serves |
banquets
festivals cold hot |
| gptkbp:traditionalFood |
gptkb:Chinese_cuisine
|
| gptkbp:bfsParent |
gptkb:Shandong
|
| gptkbp:bfsLayer |
6
|