DOP (Denominazione d’Origine Protetta)
GPTKB entity
Statements (27)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:certification
quality label |
| gptkbp:appliesTo |
agricultural products
food products |
| gptkbp:countryOfOrigin |
gptkb:Italy
|
| gptkbp:equivalentTo |
gptkb:PDO_(Protected_Designation_of_Origin)
|
| https://www.w3.org/2000/01/rdf-schema#label |
DOP (Denominazione d’Origine Protetta)
|
| gptkbp:introducedIn |
1992
|
| gptkbp:label |
gptkb:Mozzarella_di_Bufala_Campana
gptkb:Gorgonzola gptkb:cheese gptkb:Prosciutto_di_Parma red and yellow Aceto Balsamico Tradizionale di Modena |
| gptkbp:language |
gptkb:Italian
|
| gptkbp:legalBasis |
gptkb:EU_Regulation_1151/2012
|
| gptkbp:protectedBy |
EU law
|
| gptkbp:purpose |
protect geographical indications
guarantee product origin ensure traditional production methods |
| gptkbp:regulates |
gptkb:European_Union
|
| gptkbp:relatedTo |
gptkb:PDO_(Protected_Designation_of_Origin)
|
| gptkbp:requires |
quality control
traditional methods production in specific region |
| gptkbp:bfsParent |
gptkb:San_Marzano_tomatoes
|
| gptkbp:bfsLayer |
5
|