Statements (31)
Predicate | Object |
---|---|
gptkbp:instanceOf |
Tomato cultivar
|
gptkbp:certification |
gptkb:Consorzio_San_Marzano
|
gptkbp:color |
Red
|
gptkbp:cultivatedIn |
gptkb:Campania,_Italy
gptkb:Agro_Sarnese-Nocerino 18th century |
gptkbp:exportedTo |
gptkb:Europe
gptkb:United_States |
gptkbp:flavor |
gptkb:sugar
Low acidity |
gptkbp:harvestSeason |
Summer
|
https://www.w3.org/2000/01/rdf-schema#label |
San Marzano tomatoes
|
gptkbp:marketedAs |
Canned tomatoes
Whole peeled tomatoes |
gptkbp:origin |
gptkb:San_Marzano_sul_Sarno,_Italy
|
gptkbp:plantType |
Indeterminate
|
gptkbp:protectedDesignationOfOrigin |
gptkb:DOP_(Denominazione_d’Origine_Protetta)
|
gptkbp:recognizedBy |
gptkb:Associazione_Verace_Pizza_Napoletana
|
gptkbp:relatedTo |
gptkb:Pomodoro_di_San_Marzano_dell’Agro_Sarnese-Nocerino_DOP
gptkb:Roma_tomato |
gptkbp:seedColor |
Few
|
gptkbp:shape |
gptkb:plum
|
gptkbp:skin |
Thin
|
gptkbp:texture |
Firm
|
gptkbp:usedFor |
gptkb:meat
Canning Sauce |
gptkbp:usedIn |
gptkb:Italian
gptkb:Neapolitan_pizza |
gptkbp:bfsParent |
gptkb:Neapolitan_pizza
|
gptkbp:bfsLayer |
4
|