Statements (51)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cheese
|
| gptkbp:age |
fresh
|
| gptkbp:availability |
widely available
|
| gptkbp:brand |
various brands
|
| gptkbp:colors |
orange
|
| gptkbp:cookingMethod |
grilling
frying baking melting dipping topping grating spreading slicing |
| gptkbp:cuisine |
gptkb:American_cuisine
|
| gptkbp:culturalSignificance |
used in regional dishes
part_of_American_cheese_tradition popular_in_the_Midwest |
| gptkbp:flavorProfile |
mild
|
| https://www.w3.org/2000/01/rdf-schema#label |
Colby cheese
|
| gptkbp:nutritionalValue |
high in protein
contains vitamins contains calcium contains minerals contains fat contains cholesterol |
| gptkbp:originatesFrom |
gptkb:United_States
|
| gptkbp:pairing |
fruits
wine crackers |
| gptkbp:producedBy |
cheesemakers
|
| gptkbp:productionCompany |
aging
packaging curdling molding salting pressing shredding |
| gptkbp:relatedTo |
gptkb:Monterey_Jack
Cheddar |
| gptkbp:servingTemperature |
room temperature
cold |
| gptkbp:shelfLife |
several weeks
refrigerated wrapped properly |
| gptkbp:texture |
semi-hard
moist |
| gptkbp:type |
cow's milk
|
| gptkbp:uses |
cooking
sandwiches cheese platters |