|
gptkbp:instanceOf
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Eating utensil
|
|
gptkbp:alternativeName
|
gptkb:Hashi_(Japanese)
Jeotgarak (Korean)
Kuaizi (Chinese)
Đũa (Vietnamese)
|
|
gptkbp:associatedWith
|
etiquette
Table manners
|
|
gptkbp:culturalSignificance
|
Symbol of East Asian culture
|
|
gptkbp:disposable
|
Yes
|
|
gptkbp:distinctFrom
|
gptkb:sword
minister
Fork
|
|
gptkbp:environmentalImpact
|
Disposable chopsticks contribute to deforestation
|
|
gptkbp:etymology
|
From Chinese 筷子 (kuàizi)
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Chopsticks
|
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gptkbp:introducedIn
|
gptkb:Ancient_China
|
|
gptkbp:length
|
Typically 23–25 cm
|
|
gptkbp:manufacturer
|
gptkb:China
gptkb:Japan
gptkb:Korea
gptkb:Vietnam
|
|
gptkbp:material
|
gptkb:ceramics
gptkb:bone
Silver
wood
Ivory
Metal
Plastic
Bamboo
|
|
gptkbp:notableFeature
|
Often decorated
Come in pairs
No sharp ends (except for Japanese style)
Reusable or disposable
|
|
gptkbp:originatedIn
|
gptkb:China
|
|
gptkbp:relatedTo
|
gptkb:Chopstick_etiquette
gptkb:Chopstick_rest
gptkb:Chopstick_wrapper
|
|
gptkbp:reusable
|
Yes
|
|
gptkbp:shape
|
Pair of slender sticks
|
|
gptkbp:UNESCOWorldHeritageSite
|
No
|
|
gptkbp:usedBy
|
Millions of people worldwide
|
|
gptkbp:usedFor
|
Cooking
Serving food
Eating food
|
|
gptkbp:usedIn
|
gptkb:Chinese_cuisine
gptkb:South_Korean
gptkb:East_Asian_cuisine
Japanese cuisine
Vietnamese cuisine
|
|
gptkbp:bfsParent
|
gptkb:YBN_Almighty_Jay
|
|
gptkbp:bfsLayer
|
5
|