Statements (47)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Noodle dish
|
| gptkbp:availability |
Available in restaurants
Widely_available_in_hawker_centers |
| gptkbp:cookingMethod |
Boiling
Stir-frying 15-30 minutes Strainer Chopsticks Wok Pot Serving bowl |
| gptkbp:cuisine |
gptkb:Chinese_cuisine
Main course Vinegar Soy sauce Chili sauce |
| gptkbp:culturalSignificance |
Comfort food
Popular street food |
| gptkbp:exhibits |
Served in a bowl
Topped with chili sauce |
| gptkbp:famousFor |
gptkb:Southeast_Asia
|
| gptkbp:flavorProfile |
Savory
Spicy |
| gptkbp:garnishedWith |
Sesame seeds
Spring onions |
| https://www.w3.org/2000/01/rdf-schema#label |
Chili wanton mee
|
| gptkbp:is_used_in |
gptkb:Char_siu
Vegetables |
| gptkbp:mainIngredient |
Noodles
Chili sauce Wonton |
| gptkbp:nutritionalValue |
High in carbohydrates
Low fat Moderate protein |
| gptkbp:origin |
gptkb:Singapore
|
| gptkbp:playsFor |
Spoon
Chopsticks |
| gptkbp:productionCompany |
10 minutes
|
| gptkbp:region |
Hong_Kong_version
Malaysian_version |
| gptkbp:servedIn |
Hot
|
| gptkbp:servingTemperature |
Vinegar
Soy sauce |
| gptkbp:soundtrack |
Chili oil
Pickled green chilies |
| gptkbp:texture |
Chewy noodles
|
| gptkbp:variant |
Wanton noodles
|