Statements (20)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:meat
dish |
| gptkbp:category |
beef dishes
|
| gptkbp:cookingMethod |
grilled
|
| gptkbp:course |
main course
|
| gptkbp:cuisine |
gptkb:French_cuisine
|
| gptkbp:first_prepared_by |
Montmireil (Chateaubriand's chef)
|
| https://www.w3.org/2000/01/rdf-schema#label |
Chateaubriand
|
| gptkbp:mainIngredient |
gptkb:meat
|
| gptkbp:namedAfter |
gptkb:François-René_de_Chateaubriand
|
| gptkbp:origin |
gptkb:France
|
| gptkbp:popularFor |
19th century
|
| gptkbp:servedIn |
two people
|
| gptkbp:serves |
gptkb:Béarnaise_sauce
potatoes |
| gptkbp:typical_cut |
center-cut tenderloin
|
| gptkbp:bfsParent |
gptkb:Jules_Barbey_d'Aurevilly
gptkb:George_Sand gptkb:Joseph_Joubert |
| gptkbp:bfsLayer |
6
|