|
gptkbp:instanceOf
|
wine
|
|
gptkbp:ageLimit
|
10-15 years
|
|
gptkbp:alcoholContent
|
13.5%
|
|
gptkbp:bottleSize
|
750ml
|
|
gptkbp:brewingProcess
|
gptkb:Château_Pichon_Longueville_Baron
gptkb:Christian_Seely
65 hectares
aging in oak barrels
fermentation in stainless steel
malolactic fermentation
|
|
gptkbp:classification
|
Second Growth
|
|
gptkbp:climate
|
Mediterranean
|
|
gptkbp:colors
|
red
|
|
gptkbp:cookingMethod
|
handpicked
|
|
gptkbp:country
|
gptkb:France
|
|
gptkbp:expirationDate
|
2018
|
|
gptkbp:firstAwarded
|
1780
|
|
gptkbp:foodPairing
|
game
hard cheese
red meat
|
|
gptkbp:grapeVarieties
|
gptkb:Cabernet_Franc
gptkb:Cabernet_Sauvignon
Merlot
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Château Pichon Longueville Baron 2016
|
|
gptkbp:label
|
gptkb:Château_Pichon_Longueville_Baron
traditional
|
|
gptkbp:legacy
|
2016
|
|
gptkbp:market
|
limited
|
|
gptkbp:offers
|
approximately $100
|
|
gptkbp:owner
|
AXA Millésimes
|
|
gptkbp:produces
|
gptkb:Bordeaux
|
|
gptkbp:productionCompany
|
200,000 bottles
|
|
gptkbp:region
|
gptkb:Pauillac
gptkb:Médoc
|
|
gptkbp:releaseDate
|
2020
|
|
gptkbp:reviews
|
gptkb:Robert_Parker
gptkb:James_Suckling
Wine Spectator
93 points
|
|
gptkbp:soilType
|
limestone
clay
gravel
|
|
gptkbp:sustainabilityPractices
|
organic farming
biodynamic practices
|
|
gptkbp:tastingNotes
|
vanilla
plum
spice
blackcurrant
oak
|
|
gptkbp:type
|
red wine
natural cork
|