|
gptkbp:instance_of
|
gptkb:Winery
|
|
gptkbp:aging_process
|
Stainless Steel Tanks
French Oak Barrels
|
|
gptkbp:awards
|
Gold Medal at Concours Général Agricole
Gold Medal at Côtes de Provence Wine Competition
Silver Medal at International Wine Challenge
|
|
gptkbp:bottling_date
|
Done on Site
|
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gptkbp:brewing_process
|
Temperature Controlled Fermentation
|
|
gptkbp:certification
|
HVE Certification
|
|
gptkbp:climate
|
Mediterranean Climate
|
|
gptkbp:community_involvement
|
Cultural Events
Educational Programs
Local Charities
|
|
gptkbp:cultivation
|
Hand Harvesting
|
|
gptkbp:established
|
gptkb:1982
|
|
gptkbp:events
|
Wine Tastings
Private Events
Wine Festivals
|
|
gptkbp:export_markets
|
gptkb:Europe
gptkb:Asia
gptkb:North_America
|
|
gptkbp:food_pairing
|
gptkb:seafood
Salads
Grilled Meats
Spicy Dishes
Mediterranean Dishes
|
|
gptkbp:grape_varieties
|
gptkb:Tibouren
gptkb:Syrah
gptkb:Grenache
gptkb:Cinsault
50 hectares
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Château Gassier
|
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gptkbp:location
|
gptkb:Provence
|
|
gptkbp:owner
|
Gassier Family
|
|
gptkbp:partnerships
|
Local Restaurants
Tourism Boards
Wine Distributors
|
|
gptkbp:produces
|
gptkb:wine
|
|
gptkbp:region
|
gptkb:Côtes_de_Provence
|
|
gptkbp:soil_type
|
Clay-Limestone Soil
|
|
gptkbp:sustainability_practices
|
Organic Farming
|
|
gptkbp:tasting_notes
|
Open to Public
|
|
gptkbp:type
|
Rosé Wine
|
|
gptkbp:visitors_per_year
|
Thousands
|
|
gptkbp:website
|
www.chateaugassier.com
|
|
gptkbp:wine_production_volume
|
500,000 bottles per year
|
|
gptkbp:wine_style
|
Dry Wine
|
|
gptkbp:wine_tour
|
Available
|
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gptkbp:bfsParent
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gptkb:Coteaux_d'_Aix-en-Provence
|
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gptkbp:bfsLayer
|
5
|