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gptkbp:instance_of
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gptkb:restaurant
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gptkbp:awards
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Best Fast Casual Restaurant
Best Mexican Restaurant
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gptkbp:business_model
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franchising
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gptkbp:community_involvement
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local charities
sponsorships
food donations
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gptkbp:customer_base
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gptkb:students
families
young adults
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gptkbp:expansion_plans
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international markets
new locations
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gptkbp:famous_dish
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gptkb:Sweet_Pork_Barbacoa
gptkb:beef
Grilled Chicken
Vegetarian options
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gptkbp:founded
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gptkb:1997
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gptkbp:founder
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gptkb:Steve_Stanley
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gptkbp:franchise
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available
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gptkbp:has_menu_item
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gptkb:owl
gptkb:cuisine
Tacos
Salads
Quesadillas
Chips and Salsa
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gptkbp:headquarters
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gptkb:Salt_Lake_City,_Utah
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|
https://www.w3.org/2000/01/rdf-schema#label
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Café Rio, Inc.
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gptkbp:ingredients
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made-to-order
fresh daily
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gptkbp:local_cuisine
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fresh ingredients
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gptkbp:loyalty_program
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gptkb:Café_Rio_Rewards
|
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gptkbp:marketing_strategy
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social media campaigns
seasonal menus
local promotions
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|
gptkbp:number_of_employees
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approximately 1,000
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gptkbp:number_of_locations
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over 50
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gptkbp:parent_company
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gptkb:Café_Rio_Holdings,_LLC
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gptkbp:partnerships
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community organizations
local farms
food suppliers
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gptkbp:region
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gptkb:United_States
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gptkbp:slogan
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gptkb:Fresh_Mexican_Grill
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gptkbp:social_media_presence
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gptkb:Twitter
gptkb:Instagram
gptkb:Facebook
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gptkbp:specializes_in
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gptkb:cuisine
|
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gptkbp:sustainability_efforts
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recycling programs
energy-efficient practices
sourcing local ingredients
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gptkbp:type
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fast casual
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gptkbp:website
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www.caferio.com
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gptkbp:bfsParent
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gptkb:Café_Rio_Mexican_Grill
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gptkbp:bfsLayer
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7
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