Cabernet Franc Rouge

GPTKB entity

Statements (52)
Predicate Object
gptkbp:instance_of gptkb:wine
gptkbp:acidity gptkb:High
gptkbp:ageing_potential 5-10 years
gptkbp:alcohol_content 12-14%
gptkbp:archives gptkb:medium
gptkbp:aroma gptkb:Bell_pepper
gptkbp:characteristics Floral notes
Spicy notes
Medium-bodied
Fruit-forward
Earthy notes
gptkbp:climate Moderate climate
gptkbp:color Deep red
gptkbp:cultivation Grown in Australia
Grown in Canada
Grown in Italy
Grown in the United States
Widely grown in France
gptkbp:cultural_significance Popular in wine regions worldwide
Used in many wine competitions
gptkbp:flavor_profile Herbaceous
gptkbp:food_pairing Grilled meats
gptkbp:grape_varieties gptkb:Cabernet_Franc
gptkbp:harvest_time Late September to early October
gptkbp:historical_significance One of the oldest grape varieties
https://www.w3.org/2000/01/rdf-schema#label Cabernet Franc Rouge
gptkbp:is_a_blend_of gptkb:Cabernet_Sauvignon
gptkb:Merlot
gptkbp:notable_production gptkb:Château_Cheval_Blanc
gptkb:Domaine_de_la_Taille_aux_Loups
gptkb:Château_Figeac
gptkb:Domaine_des_Roches_Neuves
gptkb:Château_La_Tour_de_By
gptkbp:notable_traits Aging potential
Bright acidity
Soft tannins
Versatile food pairing
gptkbp:origin gptkb:France
gptkbp:region gptkb:Argentina
gptkb:California
gptkb:New_York
gptkb:South_Africa
gptkb:Loire_Valley
gptkb:Washington_State
gptkb:Bordeaux
gptkbp:soil_type Clay and limestone
gptkbp:symbolizes Can be blended with other varietals
Can be made as a varietal wine
gptkbp:type gptkb:wine
gptkbp:wine_style Fermentation in stainless steel
gptkbp:bfsParent gptkb:Loire_Valley_wine_region
gptkbp:bfsLayer 6