Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
|
| gptkbp:associatedWith |
gptkb:Chinese_New_Year
banquet cuisine |
| gptkbp:cookingMethod |
braising
|
| gptkbp:course |
main course
|
| gptkbp:cuisine |
gptkb:Chinese_cuisine
gptkb:Huaiyang_cuisine |
| gptkbp:mainIngredient |
gptkb:lake
gptkb:sugar gptkb:dish gptkb:stock_market_index ginger scallion cooking wine oyster sauce |
| gptkbp:notableFor |
gelatinous texture
luxury ingredient |
| gptkbp:serves |
hot
|
| gptkbp:bfsParent |
gptkb:Liaoning_cuisine
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Braised Sea Cucumber
|