|
gptkbp:instance_of
|
gptkb:dish
|
|
gptkbp:bfsLayer
|
3
|
|
gptkbp:bfsParent
|
gptkb:China
gptkb:Shanghai
|
|
gptkbp:artist
|
gptkb:Rice
Sauces
Vegetables
|
|
gptkbp:cooking_method
|
Braising
Searing
Street food
Several hours
Marinating
Slow cooking
Home cooking
Restaurant cuisine
|
|
gptkbp:cuisine
|
gptkb:Japanese
gptkb:Korean
Chinese
|
|
gptkbp:cultural_significance
|
Family gatherings
Festive occasions
|
|
gptkbp:famous_dish
|
gptkb:Chinese_Red_Braised_Pork
gptkb:Japanese_Chashu_Ramen
gptkb:Korean_Bossam
|
|
gptkbp:flavor
|
gptkb:Umami
Savory
Rich
|
|
gptkbp:garnished_with
|
Green onions
Sesame seeds
Pickled vegetables
|
|
gptkbp:has_variants
|
gptkb:Dongpo_Pork
Chashu
Samgyeopsal
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Braised Pork Belly
|
|
gptkbp:ingredients
|
Pork Belly
|
|
gptkbp:is_popular_in
|
gptkb:Asia
gptkb:Western_Cuisine
|
|
gptkbp:nutritional_value
|
High in protein
High in fat
|
|
gptkbp:origin
|
gptkb:dish
gptkb:Ancient_China
gptkb:product
|
|
gptkbp:pairing
|
gptkb:beer
gptkb:Monarch
|
|
gptkbp:served_in
|
gptkb:Noodles
gptkb:product
Steamed buns
|
|
gptkbp:serving_temperature
|
gptkb:Hot
|
|
gptkbp:texture
|
gptkb:Juicy
gptkb:Tender
Fatty
|