|
gptkbp:instanceOf
|
gptkb:food
Legume
|
|
gptkbp:alternativeName
|
Black turtle bean
Feijão preto
Frijol negro
|
|
gptkbp:category
|
gptkb:food
Pulses
Plant-based protein
|
|
gptkbp:color
|
Black
|
|
gptkbp:contains
|
Antioxidants
Polyphenols
Complex carbohydrates
|
|
gptkbp:cookingMethod
|
Boiling
Pressure cooking
Stewing
|
|
gptkbp:cultivatedIn
|
gptkb:Brazil
gptkb:Central_America
gptkb:Mexico
gptkb:South_America
gptkb:United_States
Edible seeds
|
|
gptkbp:dietaryRestriction
|
Vegetarian
Vegan
Gluten-free
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Black Bean
|
|
gptkbp:mainIngredient
|
gptkb:Feijoada
gptkb:Moros_y_Cristianos
gptkb:Chili
Salads
Tacos
Burritos
Black bean soup
Gallo pinto
|
|
gptkbp:nutrient
|
gptkb:protein
Iron
Dietary fiber
Folate
Potassium
Magnesium
Phosphorus
Thiamine
|
|
gptkbp:origin
|
gptkb:Americas
|
|
gptkbp:plantFamily
|
gptkb:Fabaceae
|
|
gptkbp:scientificName
|
gptkb:Phaseolus_vulgaris
|
|
gptkbp:usedFor
|
Animal feed
Human consumption
|
|
gptkbp:usedInCuisine
|
gptkb:Jamaican
gptkb:Southwestern_United_States_cuisine
Mexican
|
|
gptkbp:bfsParent
|
gptkb:Big_Scrub
|
|
gptkbp:bfsLayer
|
7
|