|
gptkbp:instanceOf
|
gptkb:species
|
|
gptkbp:binomialAuthority
|
L.
|
|
gptkbp:carbohydrateContent
|
high
|
|
gptkbp:commonName
|
common bean
|
|
gptkbp:conservationStatus
|
domesticated
|
|
gptkbp:cookingMethod
|
yes
|
|
gptkbp:cultivar
|
gptkb:cannellini_bean
gptkb:navy_bean
kidney bean
black bean
pinto bean
|
|
gptkbp:describedBy
|
gptkb:Carl_Linnaeus
1753
|
|
gptkbp:ediblePart
|
seed
pod
|
|
gptkbp:family
|
gptkb:Fabaceae
|
|
gptkbp:firstDomesticated
|
about 8,000 years ago
|
|
gptkbp:flowerColor
|
purple
white
|
|
gptkbp:genus
|
gptkb:Phaseolus
|
|
gptkbp:growthForm
|
pole
bush
|
|
gptkbp:hasProtein
|
high
|
|
gptkbp:hasResource
|
iron
potassium
magnesium
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Phaseolus vulgaris
|
|
gptkbp:kingdom
|
gptkb:Plantae
|
|
gptkbp:lifeCycle
|
annual
|
|
gptkbp:locatedOnChromosome
|
2n=22
|
|
gptkbp:mainProducer
|
gptkb:Brazil
gptkb:China
gptkb:India
gptkb:Mexico
gptkb:United_States
|
|
gptkbp:nativeTo
|
gptkb:Central_America
gptkb:South_America
|
|
gptkbp:order
|
gptkb:Fabales
|
|
gptkbp:pollinatedBy
|
self-pollinating
|
|
gptkbp:seedColor
|
varied
|
|
gptkbp:toxicity
|
raw beans contain phytohaemagglutinin
|
|
gptkbp:usedFor
|
gptkb:food
|
|
gptkbp:usedInCuisine
|
gptkb:Indian
gptkb:North_American_cuisine
Mexican
Mediterranean cuisine
|
|
gptkbp:vitaminContent
|
B vitamins
|
|
gptkbp:bfsParent
|
gptkb:caraotas_negras
|
|
gptkbp:bfsLayer
|
5
|