gptkbp:instanceOf
|
beer style
|
gptkbp:alcoholContent
|
6-7.5% ABV
|
gptkbp:aroma
|
sweet
malty
|
gptkbp:bitterness
|
low to moderate
|
gptkbp:brewingProcess
|
gptkb:Brouwerij_St._Bernardus
gptkb:Brouwerij_De_Ranke
gptkb:Duvel_Moortgat_Brewery
gptkb:Brouwerij_Westmalle
gptkb:Brouwerij_Het_Anker
20th century
top fermentation
refermentation in the bottle
|
gptkbp:carbonation
|
high
|
gptkbp:characteristics
|
light body
smooth mouthfeel
complex flavor
fruity esters
dry finish
hoppy aroma
peppery phenols
|
gptkbp:climate
|
6-8°C
|
gptkbp:colors
|
golden
|
gptkbp:cultural_significance
|
part_of_Belgian_beer_culture
popular_in_Belgium
served_in_Belgian_cafes
|
gptkbp:flavorProfile
|
fruity
spicy
|
gptkbp:food_options
|
seafood
chicken
salads
|
https://www.w3.org/2000/01/rdf-schema#label
|
Belgian Blonde Ale
|
gptkbp:ingredients
|
gptkb:Belgian_yeast
Pilsner malt
hops
|
gptkbp:lensType
|
chalice
|
gptkbp:notableEvent
|
gptkb:Maredsous_Blonde
gptkb:St._Bernardus_Blonde
gptkb:Chimay_Blonde
gptkb:Duvel
gptkb:Westmalle_Blonde
gptkb:Leffe_Blonde
gptkb:Brouwerij_Het_Anker's_Gouden_Carolus
La Chouffe
Kwak
Affligem Blonde
|
gptkbp:origin
|
gptkb:Belgium
|
gptkbp:style
|
gptkb:Belgian_ale
|