Statements (28)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cheese
|
| gptkbp:color |
pale yellow
|
| gptkbp:countryOfOrigin |
gptkb:Switzerland
|
| gptkbp:exportedTo |
gptkb:Europe
gptkb:Japan gptkb:United_States |
| gptkbp:fatContent |
45% to 48%
|
| gptkbp:firstProduced |
at least since 1282
|
| gptkbp:flavor |
spicy
aromatic |
| gptkbp:hasVariant |
gptkb:Extra
gptkb:Surchoix Classic |
| gptkbp:holeType |
few small holes
|
| gptkbp:mainProducer |
gptkb:Appenzellerland
|
| gptkbp:milkSource |
gptkb:livestock
|
| gptkbp:period |
3 to 6 months
|
| gptkbp:protectedDesignationOfOrigin |
gptkb:PDO_(Protected_Designation_of_Origin)
|
| gptkbp:regionOfOrigin |
gptkb:Appenzell
|
| gptkbp:rindType |
washed
|
| gptkbp:rindWashedWith |
herb brine
|
| gptkbp:texture |
hard
|
| gptkbp:usedIn |
gptkb:fondue
raclette |
| gptkbp:website |
https://www.appenzeller.ch/
|
| gptkbp:bfsParent |
gptkb:Appenzell
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Appenzeller cheese
|