Random triples
| Subject | Object |
|---|---|
| gptkb:Ferran_Adrià | Revolutionizing dining experiences |
| gptkb:Franz_Sacher | Impact on dessert culture in Europe |
| gptkb:Rene_Redzepi | Influenced chefs worldwide |
| gptkb:Gaggan_Anand | Culinary Scene in Thailand |
| gptkb:Eric_Adjepong | gptkb:N/_A |
| gptkb:Michel_Guérard | Influencing restaurant trends |
| gptkb:Ferran_Adrià | Changing perceptions of food. |
| gptkb:The_Great_British_Menu:_Series_13 | Influences on British gastronomy |
| gptkb:Franz_Sacher | Influence on dessert menus worldwide |