Statements (19)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
|
| gptkbp:alternativeName |
gptkb:Shīzi_tóu
|
| gptkbp:cookingMethod |
braising
|
| gptkbp:cuisine |
gptkb:Huaiyang_cuisine
|
| gptkbp:dishType |
gptkb:meat
|
| https://www.w3.org/2000/01/rdf-schema#label |
braised Lion Head
|
| gptkbp:mainIngredient |
gptkb:meat
gptkb:Chinese_cabbage ginger scallion |
| gptkbp:notable_for |
soft texture
large pork meatballs |
| gptkbp:often_served_with |
broth
vegetables |
| gptkbp:origin |
gptkb:China
|
| gptkbp:region |
gptkb:Jiangsu
|
| gptkbp:serves |
hot
|
| gptkbp:bfsParent |
gptkb:Lion_Head
|
| gptkbp:bfsLayer |
7
|