|
gptkbp:instanceOf
|
Sake
|
|
gptkbp:acidity
|
Moderate
|
|
gptkbp:alcoholContent
|
15%
|
|
gptkbp:aroma
|
Fruity and floral notes
|
|
gptkbp:availableIn
|
Bottles
Cans
|
|
gptkbp:awards
|
Various sake competitions
|
|
gptkbp:bottleSize
|
720ml
1800ml
|
|
gptkbp:brand
|
Yamamura
|
|
gptkbp:brewingProcess
|
Traditional
|
|
gptkbp:colors
|
Clear
|
|
gptkbp:cuisine
|
gptkb:Yamada_Nishiki
|
|
gptkbp:culturalSignificance
|
Japanese_tradition
|
|
gptkbp:exportedTo
|
Various distributors
|
|
gptkbp:finish
|
Clean
|
|
gptkbp:firstAwarded
|
20th century
|
|
gptkbp:flag
|
70%
|
|
gptkbp:flavorProfile
|
Umami
Dry
Rich and full-bodied
|
|
gptkbp:foodPairing
|
Sushi
Grilled fish
Pork dishes
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Yamamura Junmai Sake
|
|
gptkbp:label
|
Traditional_Japanese_style
|
|
gptkbp:notableFeature
|
Cultural heritage
Craftsmanship
Rich aroma
Full flavor
Versatile_pairing_options
|
|
gptkbp:occasion
|
Ceremonies
Celebrations
Everyday drinking
|
|
gptkbp:pairing
|
Desserts
Nuts
Cheese
Salads
Spicy dishes
|
|
gptkbp:priceRange
|
$20-$50
|
|
gptkbp:producedBy
|
gptkb:Yamamura_Brewery
|
|
gptkbp:region
|
gptkb:Japan
|
|
gptkbp:servingTemperature
|
Chilled or warm
Sake glass
|
|
gptkbp:shelfLife
|
1-2 years
|
|
gptkbp:suitableFor
|
Chilled
Warm
|
|
gptkbp:sustainabilityPractices
|
Eco-friendly production
|
|
gptkbp:texture
|
Smooth
|
|
gptkbp:type
|
Junmai
|