|
gptkbp:instanceOf
|
wine
|
|
gptkbp:acidity
|
medium
|
|
gptkbp:ageLimit
|
10-15 years
|
|
gptkbp:alcoholContent
|
14.5%
|
|
gptkbp:availability
|
select retailers
|
|
gptkbp:awards
|
multiple gold medals
|
|
gptkbp:barrelLength
|
gptkb:French_oak
|
|
gptkbp:bottleSize
|
750ml
cork
|
|
gptkbp:brand
|
high quality
|
|
gptkbp:brewingProcess
|
gptkb:Robert_Hill_Smith
open fermenters
selected vineyards
handpicked grapes
|
|
gptkbp:colors
|
red
|
|
gptkbp:cookingMethod
|
hand harvesting
|
|
gptkbp:expirationDate
|
varies
|
|
gptkbp:financials
|
egg whites
|
|
gptkbp:flavorProfile
|
full-bodied
|
|
gptkbp:focus
|
basket press
|
|
gptkbp:foodPairing
|
grilled meats
|
|
gptkbp:grapeVarieties
|
Shiraz
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Yalumba The Signature
|
|
gptkbp:label
|
gptkb:Yalumba_The_Signature_Shiraz
traditional
dark red
|
|
gptkbp:language
|
yes
|
|
gptkbp:lastProduced
|
1998
|
|
gptkbp:legacy
|
varies
significant
|
|
gptkbp:market
|
international
|
|
gptkbp:marketingStrategy
|
premium branding
|
|
gptkbp:priceRange
|
high-end
|
|
gptkbp:primaryUser
|
4.5/5
|
|
gptkbp:producedBy
|
gptkb:Yalumba_Winery
|
|
gptkbp:productionCompany
|
limited
|
|
gptkbp:region
|
gptkb:Barossa_Valley
|
|
gptkbp:released
|
annual
|
|
gptkbp:releaseYear
|
varies
|
|
gptkbp:signature
|
elegant and complex
|
|
gptkbp:socialMediaPresence
|
active
|
|
gptkbp:streamingPlatforms
|
lightly filtered
|
|
gptkbp:suitableFor
|
16-18°C
|
|
gptkbp:sustainabilityPractices
|
organic farming
|
|
gptkbp:tartan
|
soft
|
|
gptkbp:tastingNotes
|
blackberry, plum, spice
|
|
gptkbp:type
|
Shiraz
natural cork
|
|
gptkbp:userDemographics
|
wine enthusiasts
|
|
gptkbp:website
|
yalumba.com
|