Statements (51)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
|
| gptkbp:cookingMethod |
steaming
stewing braising |
| gptkbp:country |
gptkb:China
|
| gptkbp:flavor |
gptkb:sugar
savory |
| https://www.w3.org/2000/01/rdf-schema#label |
Wuxi cuisine
|
| gptkbp:knownFor |
Wuxi fried gluten
Wuxi xiaolongbao Wuxi-style spare ribs braised pork ribs sweet flavors |
| gptkbp:mainIngredient |
gptkb:fish
gptkb:meat gptkb:seafood gptkb:sugar dish |
| gptkbp:notableDish |
Wuxi xiaolongbao
Wuxi-style braised bamboo shoots Wuxi-style braised duck Wuxi-style braised fish Wuxi-style crab Wuxi-style eel Wuxi-style fish balls Wuxi-style fried gluten balls Wuxi-style fried gluten with pork Wuxi-style fried tofu Wuxi-style hairy crab Wuxi-style lotus root soup Wuxi-style lotus root stuffed with glutinous rice Wuxi-style mooncakes Wuxi-style pickled vegetables Wuxi-style pork knuckle Wuxi-style rice cakes Wuxi-style shrimp Wuxi-style soup dumplings Wuxi-style steamed buns Wuxi-style sticky rice balls Wuxi-style sweet and sour carp Wuxi-style sweet and sour mandarin fish Wuxi-style sweet and sour pork Wuxi-style sweet and sour shrimp Wuxi-style sweet and sour spareribs Wuxi-style sweet rice wine Wuxi-style taro cake Wuxi-style wontons |
| gptkbp:partOf |
gptkb:Jiangsu_cuisine
|
| gptkbp:region |
gptkb:Wuxi
|
| gptkbp:bfsParent |
gptkb:Jiangnan_cuisine
|
| gptkbp:bfsLayer |
5
|