Statements (30)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
dish
Alcoholic beverage brand |
| gptkbp:alcoholByVolume |
52%
|
| gptkbp:awards |
gptkb:China_Famous_Trademark
gptkb:National_Quality_Gold_Award |
| gptkbp:category |
Strong aroma baijiu
|
| gptkbp:color |
Clear
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:exportedTo |
Worldwide
|
| gptkbp:firstProduced |
gptkb:Tang_dynasty
|
| gptkbp:headquartersLocation |
Yibin, Sichuan, China
|
| https://www.w3.org/2000/01/rdf-schema#label |
Wuliangye
|
| gptkbp:logo |
Wuliangye logo.svg
|
| gptkbp:mainIngredient |
gptkb:rice
gptkb:Glutinous_rice Corn Wheat Sorghum |
| gptkbp:manufacturer |
gptkb:Wuliangye_Yibin_Company_Limited
|
| gptkbp:marketedAs |
Premium baijiu
|
| gptkbp:notableFor |
Complex aroma
Five-grain blend Traditional Chinese distillation methods |
| gptkbp:officialWebsite |
https://www.wuliangye.com.cn/
|
| gptkbp:originatedIn |
Yibin, Sichuan, China
|
| gptkbp:parentCompany |
gptkb:Wuliangye_Yibin_Company_Limited
|
| gptkbp:productType |
Distilled spirit
|
| gptkbp:servingTemperature |
Neat
|
| gptkbp:bfsParent |
gptkb:dish
|
| gptkbp:bfsLayer |
3
|