|
gptkbp:instance_of
|
gptkb:House_of_Bourbon
|
|
gptkbp:age
|
at least 4 years
|
|
gptkbp:alcohol_content
|
50.5% ABV
|
|
gptkbp:aroma
|
gptkb:fruit
gptkb:oak
gptkb:spice
|
|
gptkbp:available_in
|
various markets
|
|
gptkbp:awards
|
Gold Medal at International Spirits Challenge
Double Gold Medal at San Francisco World Spirits Competition
|
|
gptkbp:barrel_type
|
new charred oak barrels
|
|
gptkbp:bottle_size
|
750 ml
|
|
gptkbp:brand_ambassadors
|
gptkb:Eddie_Russell
gptkb:Jimmy_Russell
|
|
gptkbp:cask_type
|
no
|
|
gptkbp:cocktail
|
gptkb:Manhattan
gptkb:Old_Fashioned
gptkb:Whiskey_Sour
gptkb:bitter
flavored syrups
mixers
|
|
gptkbp:color
|
amber
golden amber
|
|
gptkbp:composed_of
|
corn
rye
malted barley
|
|
gptkbp:cooking_method
|
desserts
marinades
sauces
|
|
gptkbp:distillation_process
|
column still
|
|
gptkbp:distillery_location
|
gptkb:Lawrenceburg,_Kentucky
|
|
gptkbp:finish
|
warm
long
|
|
gptkbp:first_released
|
gptkb:1954
|
|
gptkbp:flavor
|
gptkb:medium
|
|
gptkbp:flavor_profile
|
spicy
vanilla
caramel
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Wild Turkey 101
|
|
gptkbp:local_cuisine
|
high
|
|
gptkbp:origin
|
gptkb:United_States
|
|
gptkbp:parent_company
|
gptkb:Campari_Group
|
|
gptkbp:produced_by
|
gptkb:Wild_Turkey_Distilling_Company
|
|
gptkbp:serving_suggestion
|
in cocktails
on the rocks
neat
|
|
gptkbp:slogan
|
“ The Spirit of America”
|
|
gptkbp:social_media_presence
|
gptkb:Twitter
gptkb:Instagram
gptkb:Facebook
|
|
gptkbp:taste
|
rich
full-bodied
|
|
gptkbp:type
|
straight bourbon whiskey
|
|
gptkbp:bfsParent
|
gptkb:Wild_Turkey_Distilling_Company
|
|
gptkbp:bfsLayer
|
6
|