gptkbp:instanceOf
|
gptkb:café
|
gptkbp:antioxidantContent
|
high
|
gptkbp:benefit
|
may support cardiovascular health
may support skin health
rich in polyphenols
|
gptkbp:brewingTemperature
|
2-5 minutes
70-80°C
|
gptkbp:caffeineContent
|
low to moderate
|
gptkbp:color
|
pale yellow
|
gptkbp:consumedIn
|
gptkb:China
gptkb:India
gptkb:Nepal
gptkb:Sri_Lanka
|
gptkbp:contains
|
flavonoids
caffeine
catechins
polyphenols
theanine
|
gptkbp:exportedTo
|
gptkb:Fujian_Province
|
gptkbp:flavor
|
gptkb:sugar
light
delicate
|
gptkbp:harvestSeason
|
early spring
buds
young leaves
|
https://www.w3.org/2000/01/rdf-schema#label
|
White tea
|
gptkbp:marketedAs
|
premium tea
|
gptkbp:material
|
gptkb:café
|
gptkbp:notableVariant
|
gptkb:Bai_Mudan
gptkb:Baihao_Yinzhen
gptkb:Gong_Mei
gptkb:Shou_Mei
|
gptkbp:origin
|
gptkb:China
|
gptkbp:oxidationLevel
|
low
|
gptkbp:processor
|
minimally processed
|
gptkbp:servedAs
|
hot beverage
iced beverage
|
gptkbp:shelfLife
|
long
|
gptkbp:type
|
gptkb:café
|
gptkbp:usedIn
|
cosmetics
dietary supplements
blended teas
|
gptkbp:bfsParent
|
gptkb:Castleton_Tea_Estate
|
gptkbp:bfsLayer
|
6
|