Vietnamese Cuisine

GPTKB entity

Properties (49)
Predicate Object
gptkbp:instanceOf Cuisine
https://www.w3.org/2000/01/rdf-schema#label Vietnamese Cuisine
gptkbp:includes gptkb:Fish_Sauce
gptkb:Soy_Sauce
Coconut Milk
Chili_Sauce
gptkbp:isCelebratedFor Weddings
Tet Festival
Family Gatherings
gptkbp:isCharacterizedBy Fresh Ingredients
Herbs and Spices
Balance of Flavors
gptkbp:isInfluencedBy gptkb:Chinese_Cuisine
gptkb:French_Cuisine
Thai_Cuisine
gptkbp:isKnownFor gptkb:Goi_Cuon
gptkb:Hu_Tieu
gptkb:Ca_Kho_To
Banh Xeo
Spring Rolls
Banh Trang
Banh Mi
Mi Quang
Pho
Rice Dishes
Bun Cha
Che
Com tam
Xoi
Thit Kho Trung
Noodle_Soups
gptkbp:isOftenAccompaniedBy gptkb:Iced_Coffee
Fruit Juices
Herbal_Teas
gptkbp:isPopularIn gptkb:Australia
gptkb:France
gptkb:Southeast_Asia
gptkb:United_States
gptkbp:isServedBy Meat
Rice
Vegetables
Noodles
gptkbp:isUsedIn Restaurants
Street Food
Home Cooking
gptkbp:originatesFrom gptkb:Vietnam
gptkbp:region gptkb:Southern_Vietnamese_Cuisine
Central_Vietnamese_Cuisine
Northern_Vietnamese_Cuisine