|
gptkbp:instanceOf
|
gptkb:beer
gptkb:anise-flavored_spirit
|
|
gptkbp:alcoholByVolume
|
40-50%
|
|
gptkbp:aroma
|
anise
|
|
gptkbp:brand
|
gptkb:Altınbaş_Rakı
gptkb:Efe_Rakı
gptkb:Tekirdağ_Rakısı
gptkb:Yeni_Rakı
|
|
gptkbp:color
|
clear
|
|
gptkbp:consumedIn
|
gptkb:fruit
gptkb:seafood
gptkb:cheese
meze
|
|
gptkbp:consumptionOccasion
|
dinners
celebrations
social gatherings
|
|
gptkbp:countryOfOrigin
|
gptkb:Turkey
|
|
gptkbp:culturalSignificance
|
national drink of Turkey
|
|
gptkbp:effectOfWater
|
turns milky white
|
|
gptkbp:etymology
|
from Arabic 'araq' meaning 'distilled'
|
|
gptkbp:exportedTo
|
gptkb:Europe
gptkb:Middle_East
gptkb:United_States
|
|
gptkbp:firstDistilled
|
gptkb:Ottoman_Empire
|
|
gptkbp:flavor
|
gptkb:sugar
gptkb:traditional_medicine
spicy
|
|
gptkbp:legalDefinition
|
must be at least 40% ABV in Turkey
|
|
gptkbp:legalStatus
|
protected designation in Turkey
|
|
gptkbp:mainIngredient
|
grape
aniseed
|
|
gptkbp:nickname
|
lion's milk
|
|
gptkbp:notablePlace
|
gptkb:Izmir
gptkb:Gaziantep
gptkb:Mersin
gptkb:Tekirdağ
|
|
gptkbp:productionMethod
|
double distillation
|
|
gptkbp:relatedTo
|
arak
pastis
sambuca
ouzo
|
|
gptkbp:servedWith
|
gptkb:water
ice
|
|
gptkbp:servingTemperature
|
cold
|
|
gptkbp:traditionalDilution
|
gptkb:water
|
|
gptkbp:traditionalServingGlass
|
rakı glass
|
|
gptkbp:bfsParent
|
gptkb:İzmir_Rakısı
|
|
gptkbp:bfsLayer
|
8
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Turkish rakı
|