Tsuji Culinary Institute

GPTKB entity

Properties (58)
Predicate Object
gptkbp:instanceOf Restaurant
gptkbp:accreditation Recognized_by_Japanese_educational_authorities
gptkbp:affiliation gptkb:Tsuji_Group
gptkbp:alumni Strong global network
gptkbp:campusFacilities gptkb:Osaka
gptkb:Tokyo
gptkbp:community_involvement Charity events
Local culinary events
Culinary_festivals
gptkbp:culturalHeritage gptkb:French_cuisine
gptkb:Japanese_cuisine
Pastry making
Study abroad programs
Internships abroad
Collaborations with foreign schools
gptkbp:curriculum Hands-on training
Internship opportunities
Theory classes
gptkbp:events Workshops and seminars
Culinary_exhibitions
Culinary_competitions
gptkbp:faculty Experienced chefs
gptkbp:focus Professional culinary training
gptkbp:founded 1970
gptkbp:gameLength 1 to 2 years
https://www.w3.org/2000/01/rdf-schema#label Tsuji Culinary Institute
gptkbp:international_students Welcomes students from abroad
gptkbp:language Japanese
gptkbp:location gptkb:Japan
gptkb:Kita-ku,_Osaka
gptkb:Shinjuku,_Tokyo
gptkbp:network Job placement assistance
Alumni events
Industry connections
gptkbp:notable_alumni gptkb:Yoshihiro_Murata
gptkb:Hironobu_Tsujiguchi
gptkbp:offers Pastry arts programs
Culinary_arts_programs
gptkbp:partnerships Various culinary institutions
gptkbp:publications Research papers
Culinary_magazines
Culinary_textbooks
gptkbp:reputation Highly regarded in culinary education
gptkbp:research Food science
Sustainability in cooking
Culinary_innovation
gptkbp:scholarships Available for eligible students
gptkbp:schoolEvents Sports teams
Cultural clubs
Culinary_clubs
gptkbp:studentSupportServices Mental health services
Career counseling
Diverse international students
Academic advising
gptkbp:training Practical and intensive
gptkbp:tuition Varies by program
gptkbp:type Private institution
gptkbp:website www.tsuji.ac.jp