Statements (17)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:person
|
| gptkbp:awardReceived |
gptkb:Asia's_50_Best_Restaurants
Michelin stars |
| gptkbp:birthPlace |
gptkb:Aichi_Prefecture
|
| gptkbp:birthYear |
1969
|
| gptkbp:cuisine |
gptkb:French
Japanese |
| gptkbp:hasRestaurant |
gptkb:Tokyo
|
| https://www.w3.org/2000/01/rdf-schema#label |
Yoshihiro Narisawa
|
| gptkbp:knownFor |
sustainable gastronomy
innovative cuisine |
| gptkbp:nationality |
Japanese
|
| gptkbp:notableWork |
Narisawa (restaurant)
|
| gptkbp:occupation |
gptkb:chef
|
| gptkbp:bfsParent |
gptkb:Tsuji_Culinary_Institute
gptkb:Yoshihiro_Murata |
| gptkbp:bfsLayer |
6
|