Properties (54)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Manorial_title
|
| gptkbp:createdBy |
boiling rice in water
|
| https://www.w3.org/2000/01/rdf-schema#label |
Teochew congee
|
| gptkbp:isA |
rice porridge
|
| gptkbp:isConsidered |
a healthy meal
a versatile dish a_staple_food comfort_food |
| gptkbp:isCounteredBy |
fried dough sticks
|
| gptkbp:isFoundIn |
food stalls
|
| gptkbp:isKnownFor |
its simplicity
its nutritional value its smooth texture its creamy consistency its light flavor |
| gptkbp:isOftenAccompaniedBy |
tea
sauces and dips herbal soups |
| gptkbp:isOftenMadeWith |
gptkb:jasmine_rice
children family gatherings fish sauces ginger scallions breakfast meals sliced meats |
| gptkbp:isOftenUsedIn |
ceremonial occasions
large batches |
| gptkbp:isPartOf |
gptkb:Teochew_cuisine
fresh ingredients |
| gptkbp:isPopularAmong |
gptkb:Teochew_people
festivals students |
| gptkbp:isPopularIn |
gptkb:China
gptkb:Southeast_Asia |
| gptkbp:isServedBy |
hot
side dishes soy sauce bowls chili paste |
| gptkbp:isSimilarTo |
other types of congee
|
| gptkbp:isTaskedWith |
pickled vegetables
|
| gptkbp:isUsedFor |
rice
tofu meat dishes breakfast various toppings vegetable dishes different types of rice water and rice. |
| gptkbp:mayHave |
seafood
|
| gptkbp:notableFeature |
Teochew_restaurants
|
| gptkbp:originatesFrom |
Teochew region
|