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gptkbp:instance_of
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gptkb:Pizza
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gptkbp:associated_with
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gptkb:Imo's_Pizza
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gptkbp:average_temperature
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475° F to 500° F
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gptkbp:body_shape
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rectangular
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gptkbp:cheese_type
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gptkb:Provel_cheese
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gptkbp:cooking_method
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baked on a screen
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gptkbp:cooking_time
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10 to 15 minutes
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gptkbp:crust_type
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thin crust
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gptkbp:cuisine
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tomato sauce
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gptkbp:cultural_significance
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regional dish
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gptkbp:first_appearance
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gptkb:20th_century
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gptkbp:flavor
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sweet sauce
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gptkbp:food_services
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gptkb:chicken
gptkb:fruit
gptkb:pork
gptkb:pepper
gptkb:beef
onions
spinach
mushrooms
jalapeños
green peppers
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gptkbp:has_variations
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tavern-style pizza
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https://www.w3.org/2000/01/rdf-schema#label
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St. Louis-style Pizza
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gptkbp:is_often_accompanied_by
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gptkb:beer
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gptkbp:is_often_made_with
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pre-made crusts
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gptkbp:is_often_served_with
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gptkb:salad
gptkb:food
gptkb:sports_events
gatherings
parties
picnics
dipping sauces
garlic bread
family dinners
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gptkbp:is_popular_in
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gptkb:Midwestern_United_States
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gptkbp:known_for
|
crispy texture
distinctive flavor
easy to slice
unique cheese blend
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gptkbp:nutritional_value
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high in calories
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gptkbp:origin
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gptkb:St._Louis,_Missouri
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gptkbp:served_in
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pizzerias
pizza cutter
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gptkbp:serving_temperature
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gptkb:true
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gptkbp:bfsParent
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gptkb:Missouri
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gptkbp:bfsLayer
|
4
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