|
gptkbp:instance_of
|
gptkb:wine
|
|
gptkbp:acidity
|
gptkb:medium
|
|
gptkbp:aging_process
|
5-10 years
|
|
gptkbp:alcohol_content
|
14.5%
|
|
gptkbp:archives
|
medium to high
|
|
gptkbp:aroma
|
gptkb:chocolate
smoke
vanilla
|
|
gptkbp:availability
|
widely available
|
|
gptkbp:bottle_size
|
750ml
|
|
gptkbp:color
|
deep red
|
|
gptkbp:flavor_profile
|
gptkb:pepper
gptkb:fairy_tales
blackberry
|
|
gptkbp:food_pairing
|
gptkb:Lamb_of_God
barbecue
beef stew
|
|
gptkbp:grape_varieties
|
gptkb:Shiraz
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
St. Ignatius Shiraz
|
|
gptkbp:label
|
gptkb:St._Ignatius
|
|
gptkbp:origin
|
gptkb:Australia
|
|
gptkbp:pairing
|
grilled meats
hard cheeses
spicy dishes
|
|
gptkbp:price_range
|
$15-$30
|
|
gptkbp:region
|
gptkb:Yarra_Valley
gptkb:Mc_Laren_Vale
gptkb:Barossa_Valley
gptkb:Tasmania
gptkb:Victoria
gptkb:South_Australia
gptkb:Hunter_Valley
gptkb:Adelaide_Hills
gptkb:Coonawarra
gptkb:Margaret_River
Swan Valley
|
|
gptkbp:release_date
|
varies by vintage
|
|
gptkbp:sustainability
|
varies by producer
|
|
gptkbp:type
|
gptkb:wine
|
|
gptkbp:vintage
|
varies
|
|
gptkbp:wine_style
|
fermentation
aging in oak barrels
bottling
St. Ignatius Winery
|
|
gptkbp:bfsParent
|
gptkb:Sevenhill_Cellars
|
|
gptkbp:bfsLayer
|
7
|