|
gptkbp:instanceOf
|
dish
|
|
gptkbp:calories
|
approximately 250 per serving
|
|
gptkbp:colors
|
red
|
|
gptkbp:cookingMethod
|
30 minutes
stir-frying
|
|
gptkbp:cuisine
|
gptkb:Malaysian_cuisine
include different seafood
|
|
gptkbp:culturalSignificance
|
part_of_Malay_heritage
|
|
gptkbp:exhibits
|
served in a bowl
|
|
gptkbp:famousFor
|
gptkb:Southeast_Asia
|
|
gptkbp:flavorProfile
|
spicy
|
|
gptkbp:followedBy
|
cucumber slices
|
|
gptkbp:garnishedWith
|
coriander
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Sambal Sotong
|
|
gptkbp:is_used_in
|
coconut milk
fresh squid
hawker_centers
|
|
gptkbp:isATypeOf
|
sambal dish
|
|
gptkbp:isChallengedBy
|
locals and tourists
|
|
gptkbp:isConsidered
|
comfort_food
|
|
gptkbp:isEquippedWith
|
pickled vegetables
|
|
gptkbp:isKnownFor
|
its spiciness
|
|
gptkbp:isOftenMadeWith
|
fried egg
|
|
gptkbp:isPartOf
|
fresh ingredients
|
|
gptkbp:isPopularIn
|
gptkb:Singapore
|
|
gptkbp:isServedBy
|
restaurants
special occasions
|
|
gptkbp:isUsedFor
|
lemongrass
chili paste
various types of seafood
|
|
gptkbp:mainIngredient
|
sambal
squid
|
|
gptkbp:mayHave
|
vegetables
sugar
lime_juice
|
|
gptkbp:nutritionalValue
|
high in protein
|
|
gptkbp:occasion
|
festivals
|
|
gptkbp:origin
|
gptkb:Malaysia
|
|
gptkbp:pairing
|
white rice
|
|
gptkbp:popularActivities
|
Indonesia
|
|
gptkbp:servedIn
|
hot
restaurants and homes
|
|
gptkbp:servingTemperature
|
rice
|
|
gptkbp:suitableFor
|
seafood lovers
|
|
gptkbp:tastingNotes
|
spicy and savory
|
|
gptkbp:texture
|
tender
|
|
gptkbp:uses
|
sambal belacan
|
|
gptkbp:variant
|
gptkb:Sambal_Udang
|