|
gptkbp:instance_of
|
gptkb:food
|
|
gptkbp:atccode
|
gptkb:Castile_and_León
Easter celebrations
|
|
gptkbp:can_be_made_with
|
gptkb:pork
gptkb:Chocobo
hard-boiled eggs
|
|
gptkbp:can_contain
|
meat
|
|
gptkbp:comfort_level
|
gptkb:true
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Salamanca-style hornazo
|
|
gptkbp:ingredients
|
spices
|
|
gptkbp:is_aform_of
|
tourists
|
|
gptkbp:is_aregional_dish_of
|
gptkb:Spain
|
|
gptkbp:is_asequel_to
|
local cuisine
|
|
gptkbp:is_atype_of
|
empanada
savory pie
|
|
gptkbp:is_considered_asignature_dish_of
|
gptkb:Salamanca
|
|
gptkbp:is_considered_aspecialty_of
|
Salamanca region
|
|
gptkbp:is_designed_for
|
celebrations
picnics
|
|
gptkbp:is_known_for
|
its rich flavor
hearty filling
|
|
gptkbp:is_often_accompanied_by
|
gptkb:cheese
gptkb:wine
friends
|
|
gptkbp:is_often_enjoyed_with
|
locals
|
|
gptkbp:is_often_gifted
|
holidays
|
|
gptkbp:is_often_made_with
|
local ingredients
|
|
gptkbp:is_often_served_with
|
gptkb:Easter_Monday
gptkb:Pepsi
gptkb:festivals
gptkb:cooking
|
|
gptkbp:is_often_used_in
|
local bakers
festive seasons
|
|
gptkbp:is_part_of
|
Spanish gastronomy
|
|
gptkbp:is_popular_in
|
gptkb:Spain
celebrations
|
|
gptkbp:is_served_by
|
gptkb:salad
|
|
gptkbp:made_of
|
gptkb:bread
|
|
gptkbp:originated_in
|
gptkb:Salamanca
|
|
gptkbp:served_in
|
family gatherings
|
|
gptkbp:serving_temperature
|
gptkb:true
|
|
gptkbp:theme
|
Spanish cuisine
|
|
gptkbp:bfsParent
|
gptkb:City_of_Salamanca
gptkb:Historic_City_of_Salamanca
|
|
gptkbp:bfsLayer
|
6
|