|
gptkbp:instance_of
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gptkb:product
|
|
gptkbp:bfsLayer
|
5
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gptkbp:bfsParent
|
gptkb:Salad_Shirazi
|
|
gptkbp:color
|
gptkb:Colorful
|
|
gptkbp:cooking_method
|
Knife
Measuring spoons
Cutting board
Mixing bowl
No cooking required
Serving dish
Raw preparation
No heat involved
|
|
gptkbp:cuisine
|
gptkb:High_School
|
|
gptkbp:cultural_significance
|
Traditional dish
|
|
gptkbp:diet
|
gptkb:product
Vegetarian
|
|
gptkbp:flavor
|
gptkb:Fresh
Refreshing
Tangy
|
|
gptkbp:garnished_with
|
Mint leaves
|
|
gptkbp:has_variants
|
With feta cheese
With olives
With pomegranate seeds
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Salad-e Shirazi
|
|
gptkbp:ingredients
|
gptkb:dish
gptkb:state_highway
gptkb:Cucumber
|
|
gptkbp:is_often_associated_with
|
gptkb:product
Pita bread
Grilled kebabs
|
|
gptkbp:is_often_used_in
|
Middle Eastern restaurants
|
|
gptkbp:is_popular_in
|
Summer months
|
|
gptkbp:number_of_rooms
|
Olive oil
Lemon juice
|
|
gptkbp:nutritional_value
|
Low calorie
|
|
gptkbp:occasion
|
Everyday meals
|
|
gptkbp:origin
|
gptkb:Politician
Persian culture
|
|
gptkbp:pairing
|
Herbal tea
White wine
Sparkling water
|
|
gptkbp:presented_by
|
In a bowl
|
|
gptkbp:produced_by
|
Chopped
|
|
gptkbp:served_in
|
Restaurants
Grilled meats
Picnics
Side dish
Buffets
Rice dishes
Home cooking
|
|
gptkbp:serving_temperature
|
gptkb:Chilled
|
|
gptkbp:texture
|
Crunchy
|