Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chardonnay
|
| gptkbp:agingOnLees |
minimum 2 years
|
| gptkbp:alcoholByVolume |
12.0%
|
| gptkbp:awards |
gptkb:Wine_Spectator_Top_100
|
| gptkbp:country |
gptkb:United_States
|
| gptkbp:fermentation |
gptkb:Méthode_Traditionnelle
|
| gptkbp:firstReleased |
1988
|
| gptkbp:flavor |
crisp, apple, pear, citrus, brioche
|
| gptkbp:foodPairing |
gptkb:seafood
gptkb:cheese poultry |
| gptkbp:form |
Brut
|
| gptkbp:grapeVariety |
gptkb:Chardonnay
gptkb:Pinot_Noir |
| https://www.w3.org/2000/01/rdf-schema#label |
Roederer Estate Brut
|
| gptkbp:parentCompany |
gptkb:Champagne_Louis_Roederer
|
| gptkbp:producer |
gptkb:Roederer_Estate
|
| gptkbp:region |
gptkb:Anderson_Valley
|
| gptkbp:servingTemperature |
6-8°C
|
| gptkbp:state |
gptkb:California
|
| gptkbp:style |
Brut
|
| gptkbp:bfsParent |
gptkb:Roederer_Estate
|
| gptkbp:bfsLayer |
8
|