|
gptkbp:instance_of
|
gptkb:wine
|
|
gptkbp:acidity
|
gptkb:medium
|
|
gptkbp:aging_process
|
5-10 years
|
|
gptkbp:alcohol_content
|
13.5%
|
|
gptkbp:archives
|
Soft
|
|
gptkbp:aroma
|
gptkb:Cherry
gptkb:spice
Earthy
|
|
gptkbp:availability
|
Widely Available
|
|
gptkbp:available_colors
|
gptkb:medium
|
|
gptkbp:average_temperature
|
gptkb:Cool
|
|
gptkbp:barrel_type
|
12 months
French Oak
|
|
gptkbp:body_shape
|
gptkb:medium
|
|
gptkbp:bottle_size
|
750ml
|
|
gptkbp:color
|
gptkb:Red
|
|
gptkbp:cultivation
|
Handpicked
|
|
gptkbp:finish
|
Lingering
|
|
gptkbp:flavor_profile
|
gptkb:Fruity
|
|
gptkbp:food_pairing
|
gptkb:pork
Poultry
Mushrooms
|
|
gptkbp:grape_varieties
|
gptkb:Newberg,_Oregon
gptkb:1982
gptkb:Pinot_Noir
gptkb:Rex_Hill_Vineyard
Alderbrook
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Rex Hill Pinot Noir
|
|
gptkbp:label
|
Traditional
Rex Hill
|
|
gptkbp:notable_awards
|
gptkb:Gold_Medal
Best in Class
Double Gold Medal
|
|
gptkbp:price_range
|
$20-$50
|
|
gptkbp:produced_by
|
gptkb:Rex_Hill_Winery
|
|
gptkbp:region
|
gptkb:Willamette_Valley
gptkb:Oregon
|
|
gptkbp:release_date
|
Annually
|
|
gptkbp:reviews
|
4.5/5
|
|
gptkbp:serving_temperature
|
55-60° F
|
|
gptkbp:style
|
Dry
|
|
gptkbp:sustainability_practices
|
Organic
Biodynamic
|
|
gptkbp:tasting_notes
|
gptkb:complex
Elegant
Bright
|
|
gptkbp:vintage
|
gptkb:Yes
varies
|
|
gptkbp:website
|
www.rexhillswinery.com
|
|
gptkbp:wine_style
|
Aging
Fermentation
Rex Hill Winemaker
|
|
gptkbp:bfsParent
|
gptkb:Rex_Hill_Winery
|
|
gptkbp:bfsLayer
|
8
|