Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
gptkb:meat |
| gptkbp:color |
Red
|
| gptkbp:contains |
gptkb:protein
gptkb:Vitamin_B12 Iron |
| gptkbp:derivedFrom |
gptkb:livestock
|
| https://www.w3.org/2000/01/rdf-schema#label |
Raw Beef
|
| gptkbp:preservedIn |
Curing
Freezing |
| gptkbp:requiresPreparation |
Refrigeration
Sanitary Handling |
| gptkbp:riskFactor |
Foodborne Illness
|
| gptkbp:texture |
Soft
|
| gptkbp:usedInCuisine |
gptkb:Carpaccio
gptkb:French gptkb:Korean gptkb:Yukhoe Japanese Sashimi Steak Tartare |
| gptkbp:bfsParent |
gptkb:Mooshroom
|
| gptkbp:bfsLayer |
6
|