Statements (44)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cheese
|
| gptkbp:age |
minimum 2 months
|
| gptkbp:availability |
online retailers
specialty stores cheese shops |
| gptkbp:celebrates |
local festivals
cultural exhibitions food tastings gastronomic events cheese fairs |
| gptkbp:colors |
blue
|
| gptkbp:culturalSignificance |
regional cuisine
Spanish_gastronomy |
| gptkbp:flavorProfile |
strong
|
| gptkbp:historicalSignificance |
part of local heritage
recognized since 1987 traditional production since the Middle Ages |
| https://www.w3.org/2000/01/rdf-schema#label |
Queso de Valdeón
|
| gptkbp:nutritionalValue |
high in protein
high in calcium contains vitamins contains minerals contains fat |
| gptkbp:origin |
gptkb:Spain
|
| gptkbp:pairing |
gptkb:beer
bread red wine white wine fruit |
| gptkbp:productionCompany |
traditional
|
| gptkbp:protectedArea |
DOP_(Denominación_de_Origen_Protegida)
|
| gptkbp:region |
gptkb:Castile_and_León
|
| gptkbp:relatedTo |
gptkb:Stilton
gptkb:Roquefort Gorgonzola |
| gptkbp:texture |
semi-hard
|
| gptkbp:type |
cow's milk
goat's_milk |
| gptkbp:uses |
cooking
salads sandwiches pasta dishes soups cheese boards |