Statements (25)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Sri Lankan dish
|
| gptkbp:color |
red-orange
|
| gptkbp:cookingMethod |
uncooked
|
| gptkbp:countryOfOrigin |
gptkb:Sri_Lanka
|
| gptkbp:cuisine |
gptkb:Sri_Lankan
|
| gptkbp:dishType |
gptkb:butter
side dish |
| gptkbp:flavor |
spicy
tangy |
| https://www.w3.org/2000/01/rdf-schema#label |
Pol sambol
|
| gptkbp:mainIngredient |
gptkb:salt
gptkb:Maldivian_fish garlic lime juice grated coconut red chili |
| gptkbp:servedWith |
gptkb:rice
breakfast string hoppers roti hoppers |
| gptkbp:bfsParent |
gptkb:Jaffna_cuisine
gptkb:Kandyan_cuisine gptkb:Sri_Lankan_culture |
| gptkbp:bfsLayer |
6
|