Statements (18)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Singaporean
|
| gptkbp:cookingMethod |
braised
stir-fried |
| gptkbp:cuisine |
gptkb:Singaporean
|
| gptkbp:dishType |
dish
|
| https://www.w3.org/2000/01/rdf-schema#label |
Penang Char Hor Fun
|
| gptkbp:mainIngredient |
gptkb:meat
gravy prawns flat rice noodles choy sum |
| gptkbp:notableFeature |
silky egg gravy
|
| gptkbp:origin |
Penang
|
| gptkbp:region |
gptkb:Malaysia
|
| gptkbp:servingTemperature |
hot
|
| gptkbp:similarTo |
Cantonese Hor Fun
|
| gptkbp:bfsParent |
gptkb:Penang_cuisine
|
| gptkbp:bfsLayer |
5
|