Pasta al Pomodoro e Mozzarella

GPTKB entity

Statements (55)
Predicate Object
gptkbp:instance_of gptkb:cuisine
gptkbp:can_be_made_with spaghetti
penne
gptkbp:comfort_level many Italians
gptkbp:contains gptkb:Pasta
tomato sauce
mozzarella cheese
gptkbp:famous_dish can be customized
is easy to prepare
is often made at home
is often featured in cookbooks
can be made vegan
can be enjoyed by all ages
is often enjoyed with friends
can be made gluten-free
is popular worldwide
can be served at parties
can be enjoyed cold
can be made in large quantities
is often served with a side of vegetables
can be made with seasonal ingredients
can be made with different types of cheese
can be served with salad
represents Italian culture
can be made in various styles
can be served as leftovers
is often associated with comfort food.
gptkbp:garnished_with parmesan cheese
fresh herbs
https://www.w3.org/2000/01/rdf-schema#label Pasta al Pomodoro e Mozzarella
gptkbp:is_a_staple_in Italian households
gptkbp:is_known_for simple ingredients
gptkbp:is_often_accompanied_by gptkb:wine
gptkbp:is_often_associated_with gptkb:Mediterranean_diet
gptkbp:is_often_enjoyed_with food enthusiasts
summer months
garlic bread
gptkbp:is_often_featured_in cooking shows
gptkbp:is_often_made_with gptkb:fruit
black pepper
fresh tomatoes
dried pasta
gptkbp:is_often_seen_in Italian restaurants
gptkbp:is_often_served_with olive oil
hot
main course
gptkbp:is_often_used_in family gatherings
gptkbp:is_popular_among vegetarians
gptkbp:is_popular_in gptkb:cuisine
gptkbp:originated_in gptkb:Italy
gptkbp:produces under 30 minutes
gptkbp:served_in basil
gptkbp:type_of gptkb:Pasta
gptkbp:bfsParent gptkb:Italian_Cuisine
gptkbp:bfsLayer 4