Statements (20)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
dish
|
| gptkbp:consumedIn |
gptkb:Pohela_Boishakh
|
| gptkbp:cookingMethod |
soaked overnight
|
| gptkbp:cuisine |
gptkb:Indian
|
| https://www.w3.org/2000/01/rdf-schema#label |
Panta bhat
|
| gptkbp:mainIngredient |
gptkb:rice
gptkb:water |
| gptkbp:regionOfOrigin |
gptkb:Bangladesh
gptkb:Eastern_India gptkb:Bengal_region |
| gptkbp:served_cold_or_at_room_temperature |
true
|
| gptkbp:serves |
gptkb:salt
garlic lemon pickles fried fish green chili |
| gptkbp:type |
fermented rice dish
|
| gptkbp:bfsParent |
gptkb:Sylheti_cuisine
|
| gptkbp:bfsLayer |
5
|